The meaty Russia Culti is made of fine beef and lamb mince filled with beetroot, horseradish and the herbs and spices of Plov, the national dish.
The Russia Culti with fish has a spinach filling encased in finely diced salmon fillet.
The Russia Culti tastes tremendous.
It tastes of an immensely proud country and a wealth of generosity.
Of 100 peoples split across 11 time zones. And rivers as long as the Russian soul is deep.
Of delightful surprises like with every Matryoshka doll, one after another.
Of the power of the colour red, which shines as brightly as the sumptuous roses on the national costumes.
It tastes as round as the domes of the Kremlin and can warm your cockles in even the harshest Siberian winter.
Which world are you transported to when you bite into a Russia Culti?
Have you tried the Culti Tipps? The perfect dip for your MultiCulti!
The meaty Russia Culti is made of fine beef and lamb mince filled with beetroot, horseradish and the herbs and spices of Plov, the national dish.
The Russia Culti with fish has a spinach filling encased in finely diced salmon fillet.
The Russia Culti tastes tremendous.
It tastes of an immensely proud country and a wealth of generosity.
Of 100 peoples split across 11 time zones. And rivers as long as the Russian soul is deep.
Of delightful surprises like with every Matryoshka doll, one after another.
Of the power of the colour red, which shines as brightly as the sumptuous roses on the national costumes.
It tastes as round as the domes of the Kremlin and can warm your cockles in even the harshest Siberian winter.
Which world are you transported to when you bite into a Russia Culti?
Have you tried the Culti Tipps? The perfect dip for your MultiCulti!
